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Shoyu Chicken

1,197 Ratings

1 hr 40 mins

Dinner Winner

"I make this all the time and it's amazing!" —morphvision

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Best Taco Casserole

2,846 Ratings

1 hr 15 mins

Cozy Casserole

"At last a fam hit after a week of criticism."
—David

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German Chocolate Dump Cake

9 Ratings

1 hr 50 mins

Sweet Treat

"Easier to make than it sounds—makes a moist and flavorful cake. Everyone likes it, and if you take it to a potluck, there will be no leftovers." —Catie

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A Great Greek Pasta Salad

1,063 Ratings

2 hrs 25 mins

Potluck Pick

"I've made this salad 6 times the last couple of months. It's fantastic every time! The feta is perfect addition to give saltiness and the dressing is so easy." —Erin Huffman

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$A grilled chicken taco with lettuce in a crispy tortilla on a taco holder$

Crispy Sheet Pan BBQ Ranch Chicken Tacos

10 Ratings

1 hr 45 mins

Crowd-Pleaser

"AWESOME! I used jalapeños and jalapeño brine instead of pickles. Husband loved it, and he hates corn tacos."
—NewJerseyTexan

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Smooth Sweet Tea

1,515 Ratings

3 hrs 20 mins

Classic Refresher

"I double-dog-dare anyone to make better sweet tea than this! Sweetness level: just right. Strength: just right. Clear: 100%. Bitterness: 0%." —Lori

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Grilled chicken skewers with peppers and onions on a plate

Mississippi Chicken Skewers

1 Rating

Smoky Grilled Pork Chops

712 Ratings

Eggplant Mixed Grill

147 Ratings

Grilled Garlic and Herb Shrimp

370 Ratings

Grilled chicken burger with lettuce, pickles, and mustard, served with fries.

Actually Delicious Turkey Burgers

2,645 Ratings

Grilled bananas with coconut caramel suace and ice cream

Grilled Bananas with Coconut Caramel Sauce

1 Rating

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Eggplant Parmesan Casserole
"Fantastic! Next time [I'll add] oregano and Italian seasoning, just to tweak to my personal taste. The recipe as written was delicious."
Jack Farrell, Joined 2018
Puerto Rican Breakfast Custard
"Really good and almost exactly what I grew up with in my Puerto Rican household. The light taste of the coconut milk really puts this over the top."
jeanette1978, Maryland, Joined 2013
Monkey Bread from Scratch
"This recipe makes a large batch of deliciousness! I like how I am able to make the bread in one day without having to keep the dough in the refrigerator overnight."
Stephanie Noble-Johnson, Georgia, Joined 2016
Bang Bang Salmon
"I loved this! It was a hit with the creamy sauce, and the cucumber, avocado salad was amazing."
Jennifer Baker★, North Carolina, Joined 2001
Easy Apple Crisp with Oat Topping
"Making it for the third time in 3 weeks—it's that good!
Jeff Cesta, Washington, Joined 2009

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